Pastured Pork Chop with Spiced Pecan Apples

Wednesday, February 17, 2016

Courtesy Dine-In Diva

1-2 teaspoons Penzeys Bicentennial Rub 
2 pasture raised, bone-in pork chops 
2 teaspoons butter 
1 tart apple, such as Granny Smith, diced 
1/4 cup apple cider 
1 teaspoon Spiced Pecan Balsamic Vinegar 
1 teaspoon butter 
1 teaspoon olive oil 
1/4 cup Sweet and Spicy Pecans, roughly chopped (recipe from Epicurious)  Read More...

Go Back


celebration cream cheese sweet potato pepper casserole Cider apples knots chicken dinner salad tostadas Spread pie Apple mushroom cranberry sherry Beans onions cake gin baguette compote celeriac bacon bbq buttermilk gorgonzola fraiche shelling cheese green pepper cantaloupe pineapple sandwiches daisy pears carrot fronds tomato corn pie cucumber scapes sour oats slaw brown sugar kluski parmesan nectarine snow peas plum artichoke jack Dressing Butternut Greens bayeldi absinthe capers paste radishes habanero plum tomatoes beet sweet chimichurri fondue anise garlic kirsch turnip pork chimmichurri carrots parmigiano maple dill stuffing kohlrabi Red Onion syrup hazelnuts coconut milk celery hearts gazpacho peas shitake spiced winter squash Swiss Chard tomato coeur sunchokes carrot top Salsa Bread ramps muffins Drinks watercress vegetable autumn Potato jack cheese reggiano chili peppers fritter Shitake Mushrooms chiles tuscan Tomatoes anchovy yellow onion pumpkin egg almond milk bosc rhubarb gouda carrot tops strawberry butter zucchini goat Cheese wrap shrunken heads coriander remoulade rouille radish Chevre vanilla wafers buckwheat beef prosciutto panzanella heavy whipping cream olives celery root imam chicken strata barley pecans bok choy chilies turnips lemon grass egg noodles basil berry Leek sauce leeks tart Soup white beans Jerusalem artichoke jam Kale Squash peach onion pasta collins asparagus thai pancake green beans walnut oil hickory Tomatillos cockaigne spelt beets Rice wine vinegar couscous currants swiss cream conserve blueberry fritters potatoes fennel bulgar wheat Eggplant fennel bulb wheat flour frittata tortillas maple syrup plums vinaigrette caesar chocolate cilantro dijon fennel seeds sesame bean verde blue cheese okra beet greens chives creme crepes pudding tomato juice Poblano Chili lettuce Side mustard greens sausage wasabi curry meatballs walnuts Vegan biscuits pine nuts cointreau Spinach pickled peppers sour cream eggs coeur a la creme bread pudding bloody mary baby bok choy steak tenderloin gratin flank steak pecan pork chop gruyere mint sandwich honey Farmers' Market Salad Cranberry Beans Recipes Corn melon almonds bulgar kalamata strawberries vegetarian beer chorizo shallots feta arugula pesto flank cornmeal tomatoe latkes chipotle poblano cauliflower shiitake bruschetta roasted polenta chili spring mushrooms crisp bell pepper scallions dilly yogurt