Recipes

Rhubarb Streusel Muffins

Wednesday, October 21, 2015


Source:  smittenkitchen.com


Streusel Ingredients:
1/4 cup all-purpose flour
1/4 cup white whole wheat flour
1 tablespoon granulated sugar
3 tablespoons light or dark brown sugar
1/4 teaspoon ground cinnamon
Pinch of nutmeg
Pinch of salt
3 tablespoons unsalted butter, melted


Muffin Ingredients:
1 large egg
1/4 cup light or dark brown sugar
3 tablespoons granulated sugar
5 tablespoons unsalted butter, melted and cooled to lukewarm
3/4 cup sour cream
1 cup white whole wheat flour
1/2 cup all-purpose flour
1 1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup diced rhubarb, in 1/2-in pieces


Directions
Preheat oven to 375 degrees F.  Butter 12 muffin cups.

Streusel:  In a small dish, stir together flours, sugars, spices, and salt.  Cut in butter until crumbly.  Set aside.

Muffins:  Whisk egg in the bottom of a large bowl with both sugars.  Whisk in butter, then sour cream.  In a separate bowl, mix together flours, baking powder and baking soda and stir them into the sour cream mixtue, mixing until just combined and still a bit lumpy.  Fold in rhubarb and 1/3 of the streusel mixture.

Divide batter among prepared muffin cups.  Sprinkle each muffin with remaining streusel, then use a spoon to gently press the crumbs into the batter so that they adhere.  Bake for 15 to 20 minutes, until tops are golden and a tester inserted into the center of muffins comes out clean.  Rest muffins in pan on cooling rack for two minutes, then remove muffins from tin and cool them completely.


 Read More...


Apple Rhubarb Crisp

Wednesday, October 21, 2015


Adapted from:  Animal Vegetable Miracle
 Read More...


Rhubarb Apple Pie

Friday, August 21, 2015

Courtesy:  Helen Franks  Read More...



Go Back


Tags

cornmeal ramps crepes scallions pickled kalamata onion shallots berry gratin nectarine Kale gouda syrup Apple slaw Dressing pesto Corn poblano sausage roasted wheat flour spring carrot tops barley anise creme artichoke bloody mary pears mint vanilla wafers egg noodles Cider imam sandwiches pancake caesar fennel seeds maple syrup Tomatillos Farmers' Market coconut milk turnip Jerusalem artichoke jack cheese beets Beans pie conserve pork plum shitake swiss spiced winter squash yogurt polenta blue cheese chocolate sour cream strawberries Red Onion Leek carrots biscuits chili Squash frittata gruyere fondue Vegan mushroom plum tomatoes curry coeur peas asparagus wrap onions walnut oil chimichurri mushrooms Potato egg Shitake Mushrooms goat Cheese absinthe thai meatballs Rice wine vinegar honey walnuts Salad butter casserole Swiss Chard stuffing eggs yellow onion pecan bacon Tomatoes dilly vinaigrette garlic pasta cantaloupe cheese parmesan celeriac chiles maple arugula shiitake rhubarb knots Chevre pork chop kluski capers okra Drinks compote fritter bosc carrot top pepper radish hazelnuts bulgar almonds mustard greens sesame dijon cucumber feta beet gorgonzola Poblano Chili peach turnips oats rouille coeur a la creme fennel bulb couscous tart bbq flank tenderloin sauce Spinach kohlrabi zucchini panzanella prosciutto muffins brown sugar Recipes cilantro chicken gin radishes shrunken heads flank steak white beans baguette Salsa beet greens chipotle Greens jam latkes tomato juice peppers tostadas green pepper collins blueberry sweet potato spelt crisp parmigiano beer leeks sweet pudding sunchokes sandwich bread pudding sour bulgar wheat verde lemon grass pumpkin cake buckwheat bayeldi daisy tuscan heavy whipping cream sherry Eggplant chili peppers habanero buttermilk carrot fronds celery hearts tomatoe lettuce fennel anchovy watercress green beans vegetarian scapes pine nuts hickory cockaigne shelling pecans Side chorizo bean pineapple paste potatoes reggiano currants gazpacho Bread autumn celery root bok choy fritters cointreau chives Butternut almond milk strata jack cream cranberry bell pepper basil kirsch bruschetta steak wasabi snow peas cauliflower olives chilies dill melon tomato chimmichurri vegetable fraiche tomato corn pie plums beef strawberry baby bok choy cream cheese celebration apples Cranberry Beans tortillas coriander Spread chicken dinner salad Soup remoulade